This week I’m planning meals with veggies from my garden and I need to focus on getting easy to prepare food in my freezer. So here’s my plan:
Breakfasts:
- Banana / Chocolate Chip Muffins – mixes for the freezer
- Waffles – triple batch for the freezer
- French Toast
- Cereal
- Slab Apple Pie – extra for the freezer
- Cereal and Toast
- Homemade Monkey Bread (details coming)
Lunches:
- PB & J on homemade bread (10 loaves – some for the freezer, some to giveaway)
- Loaded Baked Potatoes
- Leftovers
- Bean burritos
- Grilled Cheese
Dinners:
- Homemade Chicken Pesto – extra for the freezer
- Chicken Fajitas with homemade tortillas (recipe coming) rice & beans
- Buttery Zucchini with Ground Beef, No-Mayo Cole Slaw
- Beef Stir Fry
- Homemade pizza (extra dough for the freezer)
- Dinner out
I also have to marinate and freeze 15 pounds of boneless, skinless chicken breasts I bought this weekend!
What are you eating this week? For more meal ideas, visit Meal Plan Monday.
About Michelle
Welcome! I'm Michelle and I'm glad you're here. Simplify, Live, Love is a blog about simple life in rural Iowa. We are a self-employed, frugal, green, mostly homeschooling family of 6 working to go off the grid on a modern day homestead in Eastern Iowa. Please subscribe for gardening tips, green living hints, recipes, fun giveaways, and frugal ideas. Thanks for stopping by.
