That nasty lemon was hiding in my fridge. That’s it! I almost wasted a container of whipping cream – for some reason it wouldn’t whip up correctly. I’ve never had a problem whipping cream before so I’m not sure what the problem was. Usually I buy the teeny pints though, and this time I grabbed a bigger container for our TCBY Frozen Yogurt Party. It was near its expiration date which I didn’t realize until later – maybe that was the problem? To save it though, I sacrificed and put the un-whipped cream in my coffee. All in the name of waste not want not, right?
I did also waste a little food some friends sent home from a party. Re-heated party food just doesn’t take that good, honestly. I’m not counting that though, because it was not my food…
For the record, he is not a Bud Light kind of guy, not does he ever drink those 40s. My husband is the quintessential beer snob. He delights in Micro Brews and has a kegorater where he keeps high quality, local beer on tap. So, I was shocked to see him drinking this beer that a friend brought him after it languished in the fridge and got stale. I was so surprised he didn’t throw it out so I had to get a picture.
And that’s it! How was your week?
Linking up: Food Waste Friday